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Yorkshire Pasta : Tortiglioni (5kg) £44.50

Tortiglioni (5kg)

by Yorkshire Pasta

Award winning bronze drawn swirled pasta made with British wheat flour

£44.50


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About this product

Pronounced “tohr-tee-lyo-nee” in Italian or “toe-tig-lio-knee” rather slowly in Yorkshire.

Similar to Rigatoni, but with more pronounced grooves that actually swirl their way around the pasta. Hence their name, which stems from the Latin ‘torquere’, meaning ‘to turn’.
Perfect with simple sauces, zesty salads and fish dishes. Big, bold and mighty in appearance, texture and taste.

British wheat flour
Slow dried for incredible flavour
Bronze drawn for our award winning ‘sauce cling’
100% Recyclable paper bags
100% Vegan
100% Plastic free

Ingredients & Allergens

Ingredients: Wheat flour with vitamins and minerals (calcium carbonate, iron, niacin (B3), thiamin (B1)).

Allergy info: Wheat flour

Meet the Maker

Yorkshire Pasta
Yorkshire Pasta

Bronze drawn pasta using wheat from local Yorkshire farms


The Yorkshire Pasta Company started in 2020, when founder Kathryn Bumby set out to create Britain's first proper artisan pasta brand, using wheat grown on her own family's farm near Malton. She was 27 at the time, and the company has grown from a kitchen table project into a small team based at .....

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