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Yorkshire Pasta : Conchiglie Rigate (500g) £4.95

Conchiglie Rigate (500g)

by Yorkshire Pasta

Award winning bronze drawn shell pasta made with British wheat flour

£4.95


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About this product

Pronounced “con-kill-iay” in Italian or “shells” in Yorkshire.

Most commonly referred to as ‘shells’, Conchiglie Rigate cuddle sauces more than any other pasta due to the rigid outer and smooth, deep, cave-like interior.
They are excellent with lighter sauces and those with chunky pieces. For our family, these shells are the basis for the most awesome twist on ‘Mac ‘n’ Cheese’. Each pasta piece oozes cheese and those oh so cheeky bacon pieces seem to magically hide in the centres for an exhilarating crispy surprise.

British wheat flour
Traditional artisan techniques
Slow dried for incredible flavour
Bronze drawn for our award winning ‘sauce cling’
100% Recyclable paper bags
100% Vegan
100% Plastic free

Ingredients & Allergens

Ingredients: Wheat flour with vitamins and minerals (calcium carbonate, iron, niacin (B3), thiamin (B1)).

Allergy info: Wheat flour

Meet the Maker

Yorkshire Pasta
Yorkshire Pasta

Bronze drawn pasta using wheat from local Yorkshire farms


The Yorkshire Pasta Company started in 2020, when founder Kathryn Bumby set out to create Britain's first proper artisan pasta brand, using wheat grown on her own family's farm near Malton. She was 27 at the time, and the company has grown from a kitchen table project into a small team based at .....

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