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Laffe : Green Chilli Oil (165ml) £6.50

Green Chilli Oil (165ml)


£6.50

Green Chilli Oil (165ml) by Laffe

Our Green Chilli Oil brings a mild, bright flavour blended together with coriander and garlic.

The result is a fresh, aromatic oil with a mild heat that works beautifully across all kinds of dishes.
The green chilli gives a clean, lively warmth, while ginger, garlic, coriander, and lime zest add layers of flavour that make this oil stand out.

Use it for drizzling, dipping, cooking, marinating, or finishing.
It’s great on noodles, dumplings, rice bowls, roasted vegetables, grilled meats, eggs, seafood, or even as a quick way to bring life to leftovers.

If you enjoy chilli oil with freshness and depth — and want a more sustainable option — this one fits the bill.
Fresh, aromatic, warmth from green chilli, ginger, garlic, and lime
Versatile for everyday cooking or as a finishing oil

Ingredients: Vegetable oil, bell pepper, coriander, soy sauce, green chilli, ginger, spring onion, garlic, lime zest

Allergy info: wheat, soya
Laffe

Laffe


At Laffe, bold flavour is our signature — but just as importantly, every product we make is created with the planet in mind.

Coffee Chaff

Our mission is simple: More Taste, Less Waste.
We transform ingredients that are normally discarded into something delicious, using their natural qualities to elevate flavour and texture.
There’s an astonishing amount of food that goes to waste, even though many of those by products can be turned into something remarkable.
Our first range showcases exactly that, built around often-overlooked components of all of our vegetables- peel, stalks and stems.

We’re committed to expanding our range by rescuing more overlooked ingredients and doing our part to reduce food waste.
Why does this matter?
If food waste were a country, it would be the third-largest contributor to greenhouse gases, behind only the US and China.

It’s a huge problem — and one that’s completely avoidable.
At Laffe, we’re determined to change that narrative. We recover high-quality ingredients that would otherwise be discarded by manufacturers and the wider food industry, and we turn them into products worth celebrating.

For us, sustainability isn’t a trend or an afterthought — it’s the foundation of everything we do.

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